1. Maggie in 2 ways
* Maggie Lasagna:
Ingredients:
• Maggie pack
• one and half cup of water
• Mozzarella cheese
• Butter
• Salt as per taste
• Vegetables such as carrot, tomato, brocolli, cabage, Mushroom,Sweet corn peas as may you like.
• Cheese cubes
Recipe:
Take a pan and add one half cup of water in it. Boil it for a while. Now open the Maggie pack and put it into the boiled water and also put all the chopped vegetables and cheese cubes in it. Now add masala sachet in it . Let it cook for 3 to 4 minutes. Now add butter cubes at the end.
Now pour the cooked Maggie in a container or any box that is suitable for microwave. Now grind some mozerrella cheese on the top of it . Microwave it for 5 minutes. And your Maggie lazagniya is ready to eat.
Read More: 5 Instant Chhat Recipe
*Maggi noodles :
• Pack of Maggie
• chopped vegetables such as onion, capsicum,cabbage,green chilli
• soya sauce
• Amul butter
• vinegar
• salt as per taste
Recipe:
Take a pan and add some water in it . Open the pack and put Maggie into the water . Boil it for 2minutes but remember it shouldn't be overcooked. Rinse all the water and wash it with cool water. Put it aside.
Now take another pan and add Amul butter in it . Add all the chopped vegetables in it. Now cook until golden brown. Now add boiled Maggie into it. Pour a spoon of soya sauce in it . Now add vinegar into it . Mix it well . Add some salt at last as per your taste. And it's ready to serve.
Read More: 5 Instant Chhat Recipe
2.White sauce Pasta:
Ingredients
For pasta:
• 1 Pasta packet
• chopped vegetables carrot ,capsicum, mushroom , sweetcorn or as you like
• Amul butter
• water
• black pepper
• Italian herbs
• salt as per taste
For white sauce:
Cornflour
Milk
Butter
Cheese
1 garlick not chopped
1small size onion not chopped
Salt
Black pepper
Italian herbs
Recipe:
Boil Pasta in a pan and keep it one side. Take a pan add some oil to it. Now put all chopped vegetables to it and let them cooked. Add black pepper, Italian herbs to it . Now add boiled Pasta to it . Mix it well util cooked properly. Keep it aside.
Now take another pan . Add Amul butter to it . Now add cornflour to it and cook for a while . Now add milk to it mix it well until all the lumpse ends up. Now add black pepper and Italian herbs and salt to this . Now put a garlic and small onion into it for texture and taste. Add some cheese slices at last. Cook it for 2 to 3 minutes. You can add some water to make it liquid. Remember to remove garlic and onion from the sauce . It's your choice.
Now take a plate put Pasta in it. Now pour white sauce on it . You can also mix white sauce with Pasta before it serves.
Read More: 5 Instant Chhat Recipe
3.Veg Macaroni
Ingredients:
• 3 cups of water
• cumin seeds
• turmeric powder
• chopped vegetables such as onion,
capsicum, cabbage ,tomatoes, peas , beans.
• Olive oil
• Tomato sauce or ketchup
• soya sauce
• salt as per taste
• masala
Recipe:
Take a pan . Add water into it . Now add a tablespoon spoon salt and a tablespoon of olive oil into it. Now put Macaroni into the boiling water. Let it boil for 5 to 6 minutes until it boiled properly but shouldn't be overcooked. Rinse all the water and wash it with cool water so that it would not stick with each other.
Now take another pan . Add olive oil into it . Add cumin seeds and let them brown. Add chopped onions and cook until it becomes golden brown. Now add chopped tomatoes in it. Add turmeric powder,garam masala . Add all the chopped vegetables and mix it well. Now cook it for sometime. Add soya sauce and then tomato ketchup in it. Put rinsed Macaroni at last . Mix it properly . Add salt as per your taste.
Read More: 5 Instant Chhat Recipe
4. Mayonnaise cheese sandwich
Ingredients:
• bread pieces
• Mayoneese
• chopped cucumber , onion,carrot, capsicum etc
• cheese
• Amul butter
• salt as per taste
• chaat masala
• chilli flakes
• black pepper
• Italian herbs
Recipe:
Take a bowl . Put all the finely chopped vegetables into it . Add mayoneese into it and mix it well . Add salt as per taste , black pepper , chilli flakes and Italian herbs. Now take bread slices and apply Amul butter on both slices at one side. Now put mixture on one . And grind cheese on it . Now put other slice on the first . Shallow fry it in a pan or you can toast in toaster or microvave it until it becomes crispy.
Read More: 5 Instant Chhat Recipe
5.Roti Frankie
Ingredients:
• 1 chappati
• Potato sabzi or mashed boiled potato
• tomato sauce or ketchup
• Chopped onions
• Chopped tomatoes
• Green chilli
• Chaat masala
• Salt as per taste
• Amul butter
• cheese
Recipe:
Take a chappati. Apply tomato ketchup on its one side .Put aaloo sabzi or boiled mashed potato on it. Add chopped tomatoes and onions on it. Sprinkle salt . Put grinded cheese on it properly. Now fold it .
Take a pan and put some Amul butter on it . Now shallow fry it until golden brown. And put in a plate and sprinkle chaat masala on it.
Read More: 5 Instant Chhat Recipe
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